Pure Tradition, Bold Flavor: Experience Nava Foods Premium Pure Red Palm Oil
In every African kitchen, red palm oil is more than just an ingredient—it’s a cultural symbol. From the rich aroma of egusi soup to the vibrant color of native jollof, it’s what ties generations together at the table. At Nava Foods, we celebrate this legacy with our Premium Pure Red Palm Oil—crafted to bring authentic African taste and uncompromised quality to your home, wherever you are.
A Heritage Ingredient, Perfected for Today’s Kitchen
For centuries, red palm oil has been at the heart of African cuisine. Its bold color, earthy flavor, and dense nutrition make it a pillar of countless beloved dishes. Whether you’re preparing egusi, banga, okra, or simply frying ripe plantains, the right oil makes all the difference.
That’s why Nava Foods Premium Pure Red Palm Oil is made with zero shortcuts—just pure tradition, strict hygiene, and modern quality control.
From Farm to Your Fork: Our Clean, Transparent Process
We believe great taste begins at the source. That’s why our red palm oil goes through a 5-step premium process that ensures cleanliness, consistency, and authenticity:
✅ Sourcing: We partner directly with trusted, eco-conscious farmers in West Africa who hand-harvest only the ripest palm fruits, grown without chemical enhancers.
✅ Sorting: Every batch is carefully sorted to remove any debris or underripe fruits, ensuring only the best-quality pulp is used.
✅ Drying: We use a natural sun-drying technique that retains the oil’s deep red color and rich beta-carotene content. No artificial heat, no shortcuts.
✅ Storage: Oils are stored in temperature-controlled, food-grade tanks, protecting against spoilage and maintaining nutrient integrity.
✅ Packaging: Our oil is packaged in NAFDAC-certified, export-grade resealable pouches—designed to keep the oil fresh, clean, and travel-ready.
Nutritional Facts (Per 100g)
Our red palm oil isn’t just flavorful—it’s nutrient-packed:
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Calories: 884 kcal
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Total Fat: 100g
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Saturated Fat: 49g
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Monounsaturated Fat: 37g
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Polyunsaturated Fat: 9g
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Vitamin A (Carotenes): 2000–3000 µg
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Vitamin E (Tocotrienols): 15.8mg
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Cholesterol: 0mg
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Additives/Preservatives: None ❌
This makes it a natural superfood oil, rich in antioxidants and essential fats that support skin health, immunity, and eye function.
How to Cook with Nava Red Palm Oil
Making Egusi Soup? Here’s a simple guide:
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Heat 2–3 tablespoons of Nava Red Palm Oil in a pot.
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Add your blended pepper, onions, and tomato base. Fry until thick and aromatic.
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Mix in ground egusi and meat of choice. Stir until well combined.
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Add stock and simmer until the oil floats—your egusi is ready!
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Finish with ugu or bitter leaf and serve with fufu, pounded yam, or rice.
💡 Other Delicious Uses:
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Roast yams or sweet potatoes with a drizzle for golden crispiness
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Bake savory pastries or snacks for an earthy, flavorful crust
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Add to stews, beans, or native rice for depth and aroma
Why Choose Nava Foods Premium Pure Red Palm Oil?
✔️ NAFDAC-certified for quality assurance
✔️ 100% Natural – no additives, preservatives, or bleaching agents
✔️ Export-grade Resealable Pouch – keeps oil fresh and spill-free
✔️ Available in 250g, 500g, and 1kg sizes for every cooking need
Whether you’re a seasoned cook in Lagos or a new chef in London, Nava’s red palm oil brings the authentic taste of Africa right to your table.
🛒 Order Today — Taste the Difference
Join thousands of satisfied homes and rediscover the true flavor of African cooking. Perfect for families, restaurants, or gift hampers to loved ones abroad.
Bold Taste. Pure Tradition. Premium Quality.
Experience Nava Foods Premium Pure Red Palm Oil today.